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| | | | | extraguacblog.com | |
| | | | | INGREDIENTS Chicken breasts(6, sliced in half) Flour (4 tablespoons) Olive oil (1 tablespoon) Butter (1 tablespoon) Onions (1/4 cup, minced) Garlic cloves(3-4, minced) Heavy cream (1cup) Chicken broth (1/2 cup) Sun-Dried Tomatoes (1/2 cup, chopped) Parmesan cheese(1/2 cup, grated) Red Pepper Flakes Basil leaves Salt Pepper Optional: Italian seasoning (or oregano)(1 teaspoon) Equipment Skillet DIRECTIONS... | |
| | | | | koreanveggiemama.blogspot.com | |
| | | | | Welcome to Korean Veggie Mama! For our very first blog post, we wanted to use the fresh red leaf lettuce from our garden to make Sang... | |
| | | | | ritualdust.com | |
| | | | | Portfolio, digital garden and recipe blog of designer, illustrator and goth druid Lizbeth Poirier. Write your won folklore. | |
| | | | | minimalistbaker.com | |
| | | Creamy vegan pasta with spinach and artichoke hearts. A weeknight-friendly meal made with simple methods and just 10 ingredients. | ||