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www.vodkaandbiscuits.com
| | www.forloveofthetable.com
6.5 parsecs away

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| | A Chef shares recipes (savory & sweet) and cooking lessons--featuring explanations of good technique and emphasizing the use of seasonal ingredients.
| | www.tinavesic.com
5.0 parsecs away

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| | Food writing from the heart; from my pen to your kitchen. A creative diary by food writer Tina Vesic. A collection of original recipes and food photography, with guidance and encouragement to find your own baking confidence.
| | trailblaise.com
6.3 parsecs away

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| | The following "Chew This!" column originally appeared in "The Courier-Times" and / or "The Shelbyville News". Check their websites for further information and dates. RITZ cracker cookies are new and different twist Blaise Doubman I love anything sweet, salty, buttery and crunchy and these cookies check every single box. If you are looking for something...
| | utry.it
48.5 parsecs away

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| What is your all time favorite dessert? Let me rephrase it. If you can only enjoy just 1 type of dessert for the rest of your life, w...