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thebrookcook.wordpress.com
| | cooking.nytimes.com
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| | Here is an easy way to use up the bananas on the countertop, or brown ones thrown in the back of the freezer Dont overmix the ingredients, and make sure the bananas are very ripe.
| | mysweetsavannah.com
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| | I love to bake. I love pumpkin chocolate chip muffins, a great chocolate chip cookie, and today I am sharing with you an apple butter pecan loaf that will knock your socks off. This recipe makes 2 loaves, so you have one for yourself, and one for a friend. This bread freezes well too, so ... Read More about Apple Butter Pecan Loaf
| | www.nowwerecookin.org
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| | Now We're Cookin' - Nicki's collection of recipes, open for all friends, family, and anyone who wishes to share from his/her own collection!
| | blog.fatfreevegan.com
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| Dried chiles and fire-roasted tomatoes give this vegan tortilla soup recipe its flavor, but pinto beans make it a hearty main dish.