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www.pencilandspoon.com
| | porter-pages.blogspot.com

[AI summary] This blog post explains the author's philosophy and structure for reviewing a wide variety of beers, emphasizing sensory details and brewing history over numerical ratings.
3.0 parsecs

Travel
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| | abetterbeerblog427.com

[AI summary] The text critiques errors in the Oxford Companion to Beer, highlighting inaccuracies in entries about chemical compounds, brewing processes, pub ownership, and historical beer customs, while also discussing the blog 'A Good Beer Blog' and its author Alan McLeod's role in cataloging these errors.
2.0 parsecs

Travel
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| | boakandbailey.com

We're big fans of experimental beers made with a single variety of hop and (so far) have yet to have a bad beer from Barnsley's Acorn Brewery, so we just had to try Motueka IPA at the Pembury Tavern. The beer was fantastic - quenching, herbal and dry, with perhaps just a hint of banana [...]
3.2 parsecs

Travel
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| | abetterbeerblog427.com


21.8 parsecs

Travel
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