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dancingtreekitchen.wordpress.com | ||
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skiptomylou.wordpress.com
These biscuits are filled with little blessings. I took little green strips of paper, wrote a blessing and then laminated them. My basketball loving, jersey-wearing son received one that said, "May you shoot for the stars and make it." My other son had one that said, "May you always have friends... |
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tassybakes.com
I can never understand why gluten free options are, not always but so often, dry, dense and disappointing. I'm not a coeliac myself and am not a fan of demonising gluten, however, if you are genuinely unable to enjoy it then I'm a firm believer that there should and can be delicious alternatives! This cake... |
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desmondrivet.com
Preheat oven to 350F (175C) and prepare two 8-inch pans? (see note for using different sized pans) by lining the bottoms with parchment paper and lightly... |
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write.as
Ingredients 2¾ C flour C granulated (white) sugar C brown sugar (packed) 2 C chopped or crushed cranberries. Fresh and frozen are both OK. 1 large apple, peeled and chopped 1 large orange, zested and juiced 3½ tsp baking powder 1 tsp salt ½ tsp ground cinnamon ¼ tsp ground nutmeg 1 large egg 1 C milk 3 Tbsp canola oil Directions Peel and chop the apple. Zest the orange, then juice the orange, adding the juice to the chopped apple. Crush or coarsely chop the cranberries. Mashing them between two cutti... |
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