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You are here		inspirationrose.wordpress.com Nectarine Tart - Inspiration Rose
\|	\|	foodscienceinstitute.com Rich blueberry scones - Food Science Institute	1.0 parsecs away Travel
\|	\|	This delicious scone variation produces a softer textured scone, almost like a little cake. They are more delicate, and you can eat them with a fork while hot, or by hand when cool. I got this recipe from my daughter-in-law, and I assure you these are a great hit with company! 2 ½ cups flour...	1.0 parsecs away Travel
\|	\|	www.mennonitegirlscancook.ca Mennonite Girls Can Cook: Peach Platz	1.0 parsecs away Travel
\|	\|	2 1/2 cups of flour 1/4 teaspoon salt 1 cup of butter or hard margarine 2 eggs, beaten 2/3 cup of warm water 1 package of yeast 1 t...	1.0 parsecs away Travel
\|	\|	www.loveandoliveoil.com Soft Amaretti Cookies - Love and Olive Oil	1.1 parsecs away Travel
\|	\|	[AI summary] A recipe for soft amaretti cookies with a chewy exterior and marzipan-like center, including ingredients and detailed instructions.	1.1 parsecs away Travel
\|	\|	www.loveandoliveoil.com No-Bake Raspberry Mousse Tartlets \| Love and Olive Oil	10.8 parsecs away Travel
\|		Beat the heat with these bite-sized no bake raspberry desserts. Light chocolate or white chocolate mousse and raspberry purée.	10.8 parsecs away Travel