Explore >> Select a destination
|
You are here 
|
inspirationrose.wordpress.com | ||
| | | | |
tassybakes.com
|
|
| | | | | First off, apologies for the brief recipe hiatus. I've recently moved house and have been trying to figure out the perfect temperature to bake with in my new (incredibly retro) gas oven. And no, it's not been as simple as converting degrees to gas marks- this oven has its own special way of working (i.e.... | |
| | | | |
extraguacblog.com
|
|
| | | | | Notes The humidity & heat of your kitchen affect the dough consistency. Ingredients Sourdough Discard (1/2 cup) All Purpose Flour (1 cup) Cold Butter (8 tablespoons, grated) Jelly or Jam (or other preferred filling - I used Whole Foods Strawberry Fruit Spread) Cane Sugar (2 tablespoons) White vinegar (1 teaspoon) Egg(1) Salt Optional: Sprinkles Icing... | |
| | | | |
tassybakes.com
|
|
| | | | | I know I'm getting a few months ahead of myself by posting a fig recipe (usually they come into season around late July), but when I saw some particularly plump, dark looking figs in my local fresh produce shop, I couldn't help but cook them up with some delicious accompaniments. You could recreate this super... | |
| | | | |
www.cherryonmysundae.com
|
|
| | | Talk about flavor! These easy yet incredibly delicious Thai shrimp with garlicky noodles are inspired by Pig and the Lady in Hawaii. | ||
