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hab.whoi.edu | ||
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naturespoisons.com
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| | | | | I am a product of the '80s. I also grew up along the water in the Puget Sound area of Washington state. And during that time there were two words that caused worry and fear in children and adults alike. Red Tide. My family, excluding myself, loved eating clams and mussels. I just enjoyed harvesting... | |
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www.acamedia.info
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| | | | | More carbon dioxide in the atmosphere means a warmer world, right? Well, yes. But humans? fossil-fuel addiction may, if left unchecked, have an equal or even more serious consequence: ocean acidification. Carol Turley and Jerry Blackford explain. | |
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www.livescience.com
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| | | | | The PCB concentrations in Lulu's blubber were 100 times higher than the toxicity level scientists have determined is safe for marine mammals. | |
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ctnewsjunkie.com
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| | | Paul Larson is the president of the Connecticut Farm Bureau Association, which is one of the largest member organizations in the state. Its mission is to advocate for the farming industry, which employs around 31,000 people on the state's 5,000 farms and helps contribute $4 billion to the state's economy. | ||
