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shazow.net
| | www.kingarthurbaking.com
13.7 parsecs away

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| | Wondering where to store your sourdough starter? How about what to put it in? Read on.
| | www.thebreadshebakes.com
12.7 parsecs away

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| | A delicious Austrian Hausbrot recipe with rye flour, wheat flour, sourdough, yeast and traditional bread spices. Family recipe. A true taste of Austria!
| | www.letmetellyouaboutbeer.co.uk
15.1 parsecs away

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| | I love sourdough, I do, it's great... but there are times when you just want simple bread. Just nothing complicated bread, still warm from...
| | www.kingarthurbaking.com
30.1 parsecs away

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| Soft, pillowy bread rolls made using a special Japanese technique.