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scottmuc.com | ||
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bensbeerblog.com
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| | | | | Guinness is a pretty great beer. It's got a long storied history dating back to roughly 1770, is arguably one of the most famous beer brands in the entire world, and will forever be the stout against which all other stouts are measured. It also tastes good. I enjoy an occasional Guinness and you'll likely... | |
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bourbonveach.com
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| | | | | A mash bill is the recipe of the amount of grains used to make a beer for whiskey production. In Scotland it ranges from 100% barley malt for single malt whiskey to corn, wheat and malt for grain whiskey. In the United States there are rye whiskeys made with at least 51% rye and Bourbon... | |
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therumbarrel.co.uk
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| | | | | Diamond Distillery, Guyana, has no less than 12 stills (although not all produce rum) under their roof from which three of them are made of greenheart wood - Enmore Coffey Still, Versailles Single Pot Still and the infamous Port Mourant Double Pot Still. Spoke a bit more about their stills and heritage in my That... | |
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www.petebrown.net
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| | | "So you like beer then." "Yes." "What's your favourite?" "I don't really have one." "Have you tried Bathams?" "No." "Ah. Well then." Some beers go beyond rationale analysis and objective evaluation, and attain mythic status. The affection people have for them is not based simply on a hoppy aroma and firm malty base; it doesn't | ||
