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chotrin.org
| | jellyjules.com
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| | I'm working on a longer post, which I had intended for today, but you will all just have to wait for it until tomorrow. It's about how I came to meet my dad at the age of 21. That's your teaser. For today, you get this yummy recipe, which I made for dinner last night.
| | www.splendidtable.org
4.1 parsecs away

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| | When you're in a time pinch, this pizza is possibly the best way to use puff pastry. Just add cheese. Add tomatoes. More cheese. Olive oil. Herbs. Bake until golden and puffed and cheesy and it smells like you've lit a pizza margherita candle in your kitchen. You win at dinner.
| | www.ciccarello.me
5.1 parsecs away

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| | This is a recipe I distinctly remember my grandmother making for us when I was a kid. I have fond memories of consuming this comfort food and haven...
| | www.vodkaandbiscuits.com
27.2 parsecs away

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| It's Cinco de Mayo, it's Friday, and I'm ready for a drink (and a plate of nachos). WHO'S WITH ME? ???????????? You may be familiar with this recipe (especially if you're my...