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onsman.com
| | extraguacblog.com
5.6 parsecs away

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| | Notes Recipe makes 4-5 servings INGREDIENTS Chicken breasts(~2 pounds, boneless, skinless) Cauliflower (1/2 - 1 pound of florets) Olive oil (1 tablespoon) Roasted Red Peppers (12 oz., drained & chopped) - comes in a 16 oz. jar Yellow Onion (1, diced) Garlic cloves(3-4, minced) Cream Cheese (8 oz.) Chicken broth (1/2 - 1 1/2 cups)...
| | www.jayeless.net
6.7 parsecs away

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| | Serves: 6 Time to Make: approx. 30 minutes Ingredients 500g high-fibre spaghetti (or other pasta, if you prefer) 500g minced meat (I like turkey or chicken) 1 can (400g) canned tomatoes 1 tub (140g) tomato paste 1 large onion 1 tbsp (15g) minced garlic 1 tsp oregano 1 tsp basil ½
| | extraguacblog.com
6.5 parsecs away

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| | Notes No need to formally measure everything. Estimate and use your judgment. INGREDIENTS Cauliflower (1 medium head, cut into florets) Olive Oil (3 tablespoons) Garlic (3 cloves, diced) Paprika (1.5 teaspoons) Parmesan cheese (grated) Lemon juice Fresh Parsley Salt Pepper EQUIPMENT Large baking sheet DIRECTIONS Line baking sheet with aluminum foil and place...
| | kristineskitchenblog.com
41.1 parsecs away

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| In this Lemon Chicken recipe, chicken breasts are browned in a skillet and then baked in a simple lemon and garlic pan sauce. Easy, healthy.