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| | ??RETURN TO FIRST IMPRESSIONS??RETURN TO CHA REVIEW OF BOOKS AND FILMS Fuchsia Dunlop, Invitation to a Banquet: The Story of Chinese Food, Particular Books, 2023, 480 pgs. China is a big country-but culinarily, it's even bigger than even its intimidating reputation might suggest. Traditionally you can read about the country's "eight great cuisines", ranging from...
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| | The guild existed to serve a singular purpose: to train Apprentices. By Kristine Wilson-SlackWriter I became fascinated with
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| | Welcome to the second year of the Bookish Books Reading Challenge, hosted right here at BBB by Yours Truly. I had such a grand time doing th...
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| When I think of summer and comfort in a bowl, I think of my Creamy Tomato Campanelle Pasta. The noodles are tossed in a tomato cream sauce