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beerconnoisseur.com
| | www.beerscribe.com
4.0 parsecs away

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| | [AI summary] A tasting event and book release party for American craft beer featuring three breweries, moderated by Andy Crouch, with ticketed access and limited attendance.
| | blog.beerviking.net
4.8 parsecs away

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| | As well as enjoying the beers, of course, it was a great opportunity to talk with the brewers and brewery staff, both about the beer and abo...
| | agirlandherpint.wordpress.com
4.7 parsecs away

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| | There is one beer that hundreds, probably thousands, of beer enthusiasts the world over agree is one of the greatest beers in the world. Thomas Hardy's Ale is an 11.7% barley wine¹, originally brewed in 1968 to commemorate the death of writer Thomas Hardy, and brewed annually (or there abouts) since the mid-1970s. Despite drawing...
| | www.thedrinksbusiness.com
26.6 parsecs away

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| This week, Cool Cousin Brewing has faced questions over its choice to sidestep the malting process when brewing its beer. Here, it responds.