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lincolnquirk.com
| | jonoandjules.com
5.1 parsecs away

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| | Two excellent sides to serve with a roast dinner. Petits Pois Aux Lardons - serves 4 30g butter 1 medium onion, finely chopped 100gm smoked bacon lardons 2 tsp plain flour 200ml chicken stock 450g frozen peas ¼ tsp sugar Melt the butter in a pan and cook the onion and lardons for about 5...
| | inspiredbythemediterranean.blogspot.com
4.9 parsecs away

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| | MEDITERRANEAN ROASTED SWEET POTATOES Ingredients : 2 - medium sweet potatoes 1 - 15-ounce can chickpeas (rinsed and drained) 1/2 Tbsp...
| | www.chrisritchie.org
3.1 parsecs away

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| | earthfoodexperiment.wordpress.com
31.2 parsecs away

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| Now that I have legumes coming out of my ears, I'm making all things chickpeas and black beans. It so happens, I just made some of the best hummus I believe I may have ever tasted, and now I MUST share. If you are a hummus lover as I am... you have got to try...