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beerconnoisseur.com | ||
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www.petebrown.net
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| | | | | It may look like the golden years of the craft beer boom are over. But this is not the time to give up. It's the time to remember why we're here in the first place. | |
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kaedrin.com
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| | | | | So, what happens when you take a lager yeast and brew it at ale temperatures? In general, lager yeasts like to ferment at relatively low temperatures (somewhere around 50° or so), while ales favor warmer temperatures (let's call it 70°, though there's actually a pretty broad range). 19th century Californians, lacking refrigeration or even natural ... Read more | |
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www.pencilandspoon.com
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| | | | | Would you order two-thirds of a pint? It seems that soon we might be able to . I like the idea in principle but the more I consider it the l... | |
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whenmyfeetgothroughthedoor.blogspot.com
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| | | Oktoberfest starts in Munich today with the tapping of the first barrel of beer by the city's mayor. Breweries, specialist beer shops, onlin... | ||
