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goodstuffnw.com
| | www.seriouseats.com
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| | How many ways are there to enjoy a martini? Over at Slate, Troy Patterson has given a lot of thought to this question. He staged a Tournament of Martinis, in the pattern of the NCAA basketball tourney. Starting with 80 recipes (yes, 80), he paired drinks up and let them battle for supremacy. He includes martini variations that I don't think of as such: for example, martinis with Chartreuse, Scotch, elderflower liqueur, or lime juice. Patterson's path is fun to read, but I have no intention of duplicating his work. Instead I want to focus on just a few elements of the martini: the ingredients, the ratio, the preparation, and the presentation, along with a little history.
| | divergentrays.neocities.org
0.6 parsecs away

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| | [AI summary] The post shares personal cocktail recipes and preferences, highlighting various drink creations and ingredients.
| | zozzledcocktail.wordpress.com
1.7 parsecs away

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| | This cocktail first shows up in an introduction written for Harry McElhone's 1927 "Barflies and Cocktails." It is described thusly: "I remember way back in 1878, on the 30th of February to be exact, when the Writer [Arthur Moss] was discussing this subject [the invention of new cocktails] with my old pal "Sparrow" Robinson and...
| | wanderingchickpea.com
9.1 parsecs away

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| These Raspberry Chocolate Chip Cookies are soft and chewy on inside, crisp around the edges and filled with bites of gooey dark chocolate and tart raspberries. They also happen to be vegan, but you would never guess they're dairy and egg free!