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artisanbreadinfive.com
| | desmondrivet.com
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| | Preheat oven to 350F (177C) and line a 13x9 baking pan with parchment paper. Using an electric mixer, beat butter until well creamed. Add sugars and beat until...
| | www.karenskitchenstories.com
2.0 parsecs away

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| | Jerusalem bagels are oblong sesame coated bagels that baked in wood fired ovens. They are a version of ka'ak, a bread sold by street vendors in the streets of the Old City. They are a version of ka'ak, sold throughout the region, but, according to some, the ka'ak in Jerusalem are better than anywhere else in the region.
| | utry.it
2.4 parsecs away

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| | Happy New Year! Hope you're having an awesome start to 2018 so far! So sorry for the lack of posts in the past few weeks. I was g...
| | joshuatshaffer.com
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| The Cake Ingredients 2 1/2 cups flour 2 cups sugar 1/4 tsp baking powder 1 1/2 tsp soda 1 1/2 tsp salt 3/4 tsp cinnamon 1/2 tsp cloves 1/2 tsp allspice 1/2 cup water 2 cups applesauce 1 large egg 1/2 cup or less nuts 1 cup raisins Directions Bake at 350 °F for 45 to 50 minutes in a greased 9x13 pan. The Frosting If you like it less sweet, halve this frosting.