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beerconnoisseur.com | ||
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zythophile.co.uk
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| | | | | The sub-title of my new book, Around the World in 80 Beers, is "A Global History of Brewing". I hope this indicates to potential purchasers that the book is considerably more than just another round-up of international beers in the tradition that goes back almost 50 years, to Michael Jackson's seminal World Beer Guide of 1977. The idea | |
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www.pelliclemag.com
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| | | | | [AI summary] The article recounts the origin and development of The Kernel Brewery's Table Beer, highlighting its unique characteristics, brewing process, and its impact on London's beer scene. | |
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www.wsetglobal.com
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| | | | | With all the different beer styles - complete with their acronyms, complicated histories, and reinventions - it sometimes feels impossible to quickly define what a drinker can expect to find in their pint glass. How can you sum up what the difference is between an India pale ale (IPA) or an American pale ale (APA)? David Jesudason explains the creation and evolution of these two beer styles. | |
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www.theormskirkbaron.com
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| | | Bristol Beer Factory Milk Stout [baron rating 5 /5] - 4.5% black ale,choc smoky coffee smell,smooth creamy caramel taste,coconut cream fini... | ||
