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www.lottieanddoof.com
| | youarenotsosmart.com
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| | This cookie was eaten on the podcastin episode 054 - Link Ingredients 2 cups unbleached all-purpose flour ½ cup PB2 powdered peanut butter ½ teaspoon baking soda ½ teaspoon baking powder ½ teaspoon table salt ½ pound butter (2 sticks), salted 1 cup packed dark brown sugar 1 cup granulated sugar 1 cup extra-crunchy peanut...
| | desmondrivet.com
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| | Preheat oven to 350F (177C) and line a 13x9 baking pan with parchment paper. Using an electric mixer, beat butter until well creamed. Add sugars and beat until...
| | utry.it
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| | March 20th will be the first day of Spring. With the warm temperature in L.A., I feel like Spring has arrived...last month. Anyhow, thes...
| | wanderingchickpea.com
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| These Raspberry Chocolate Chip Cookies are soft and chewy on inside, crisp around the edges and filled with bites of gooey dark chocolate and tart raspberries. They also happen to be vegan, but you would never guess they're dairy and egg free!