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www.splendidtable.org
| | chotrin.org
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| | extraguacblog.com
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| | INGREDIENTS Chicken breasts(6, sliced in half) Flour (4 tablespoons) Olive oil (1 tablespoon) Butter (1 tablespoon) Onions (1/4 cup, minced) Garlic cloves(3-4, minced) Heavy cream (1cup) Chicken broth (1/2 cup) Sun-Dried Tomatoes (1/2 cup, chopped) Parmesan cheese(1/2 cup, grated) Red Pepper Flakes Basil leaves Salt Pepper Optional: Italian seasoning (or oregano)(1 teaspoon) Equipment Skillet DIRECTIONS...
| | goodstuffnw.com
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| | blog.fatfreevegan.com
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| Big chunks of potato and carrots along with mushrooms make this vegan lentil soup almost as hearty as a stew.