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www.southernliving.com
| | www.honeywerehome.com
2.3 parsecs away

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| | I made these "brownies" over the weekend for the first time, and could not believe how good they are! The consistency is actually more like a cake, but you don't...
| | tassybakes.com
1.9 parsecs away

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| | Although I enjoy experimenting with different flavour combinations and ingredients, a wedge of proper classic chocolate fudge cake is always a winner. With that in mind and in the spirit of hashtag Veganuary I thought I should probably develop a plant based alternative. The resulting cake is made up of moist well risen sponges (with...
| | www.loveandoliveoil.com
2.5 parsecs away

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| | This naturally gluten-free almond cake is made with little more than almond flour, eggs, sugar and butter, with a splash of Grand Marnier to finish it off (though you can swap in amaretto liqueur or simply vanilla extract if you wish). The texture of this cake is nothing short of magical, somehow light and substantial
| | www.lottieanddoof.com
11.6 parsecs away

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| Chicago-based food/recipe blog focusing on baking and the politics of food