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simplefrugallife.org
| | foodscienceinstitute.com
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| | This delicious scone variation produces a softer textured scone, almost like a little cake. They are more delicate, and you can eat them with a fork while hot, or by hand when cool. I got this recipe from my daughter-in-law, and I assure you these are a great hit with company! 2 ½ cups flour...
| | desmondrivet.com
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| | Preheat oven to 350F (175C) and prepare two 8-inch pans? (see note for using different sized pans) by lining the bottoms with parchment paper and lightly...
| | fromthekitchenofmcclendonvilla.food.blog
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| | https://youtu.be/1deeO59WLHU&w=450&h=253 Quick and Easy Chocolate Cake Dry Ingredients 2 cups granulated sugar 1 3/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt Wet Ingredients 2 eggs 2 teaspoons vanilla extract 1/2 cup vegetable oil 1 cup milk 1 cup boiling water...
| | www.joyofbaking.com
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| These cookies have a soft and chewy texture with a buttery mild chocolate flavor. With Demo Video