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www.vino-sphere.com
| | www.provi.com
9.0 parsecs away

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| | Introducing November's new featured product releases courtesy of Beverage Media Group's latest print edition.
| | mvdirona.com
8.7 parsecs away

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| | We've always favored full-bodied reds, such as Cabernet Sauvignon and Zinfandel, over lighter choices such as Merlot and Pinot Noir. But after attending a couple of Winemaker's Dinners at the Butcher's Table restaurant, arranged by Merlot-enthusiast Jason Sanneman, we began to appreciate that varietal more. We'd also become interested in visiting Walla Walla in eastern...
| | zinfandelchronicles.com
6.8 parsecs away

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| | Bucklin Winery was founded in 2000 by the four Bucklin siblings: Arden, Kate, Ted and Will. Will Bucklin has been a vintner for over 25 years, working in France, Australia, Sonoma, Mendocino and Oregon. Bucklin produces several Zinfandels and Grenache, a Cabernet Sauvignon and a White Field Blend. Old Hill Ranch is a historic jewel. It was founded by William...Continue Reading?
| | www.ricksteves.com
64.1 parsecs away

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