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thebeertonian.com
| | boakandbailey.com
4.1 parsecs away

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| | The Brewer: a familiar treatise on the art of brewing Anonymous 1867 'It is commonly supposed that Pale Ale and Bitter Beer of the finest quality cannot be brewed elsewhere than at Burton-on-Trent; but it will here be shown that with proper management, a minute attention to details, and the use of carefully-selected materials in [...]
| | www.beerguild.co.uk
1.3 parsecs away

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| | [AI summary] Ian Webster, a historian and senior biomedical scientist based in Burton upon Trent, shares his expertise on the town's brewing history through his books and contributions to the British Guild of Beer Writers.
| | wb.camra.org.uk
3.4 parsecs away

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| | I placed my order at the bar of the Malt Shovel and publican Brad invited me to take a seat. "I'll bring your drinks over in a second," he said. "I've...
| | protzonbeer.co.uk
28.1 parsecs away

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| Fuller's Vintage Ale (8.5%), first brewed in 1997, has become one of the most-talked about British beers, an iconic ale treated as seriously as fine...