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vickypham.com | ||
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www.karenskitchenstories.com
Chinese Barbecued Pork - Char Siu |
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cookingwithawallflower.com
Seasoned with ginger, lemongrass, Chinese five spice powder, star anise, and cinnamon, this Vietnamese style spicy braised pork stew with carrots and potatoes is both delicious and comforting. Serve it over rice or dip pieces of bread into the stew. |
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www.whiskeyandbooch.com
Vietnamese red roasted bbq pork. Known as Xa Xiu in Vietnamese or Char Siu in Cantonese, these are traditionally used in Banh Mi sandwiches and egg noodle dishes. |
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joshua.seigler.net
Rich and comforting chicken and pasta dish |
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