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www.pelliclemag.com | ||
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zythophile.co.uk
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| | | | | Kveik: a word we're likely to be seeing a lot more of in the beer world. But what is kveik? Here are a couple of things it's not: Kveik is NOT a beer style. It's the name given in parts of Western Norway to yeast used in the local tradition of farm brewing, it looks | |
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khymos.org
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| | | | | [AI summary] A chemist explains the science and process of home brewing beer, covering ingredients, mashing, boiling, and fermentation. | |
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www.wsetglobal.com
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| | | | | With all the different beer styles - complete with their acronyms, complicated histories, and reinventions - it sometimes feels impossible to quickly define what a drinker can expect to find in their pint glass. How can you sum up what the difference is between an India pale ale (IPA) or an American pale ale (APA)? David Jesudason explains the creation and evolution of these two beer styles. | |
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transcanadabeer.wordpress.com
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| | | Recently there has been a kerfuffle about big brewers "bamboozling" drinkers by dressing their products up to look like "craft beer." Not that this is anything new. Marco has been clawing at the craft market for the last several years thought buying out breweries including Goose Island and Creemore Springs. The latest marketing leak, however,... | ||