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| | goodstuffnw.com
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| | [AI summary] This article provides a recipe for a simple and refreshing pasta dish with cherry tomatoes, garlic, and anchovy sauce, ideal for outdoor cooking during the summer.
| | blog.fatfreevegan.com
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| | extraguacblog.com
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| | INGREDIENTS Chicken breasts(6, sliced in half) Flour (4 tablespoons) Olive oil (1 tablespoon) Butter (1 tablespoon) Onions (1/4 cup, minced) Garlic cloves(3-4, minced) Heavy cream (1cup) Chicken broth (1/2 cup) Sun-Dried Tomatoes (1/2 cup, chopped) Parmesan cheese(1/2 cup, grated) Red Pepper Flakes Basil leaves Salt Pepper Optional: Italian seasoning (or oregano)(1 teaspoon) Equipment Skillet DIRECTIONS...
| | mykentuckyhome-kim.blogspot.com
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| Years ago, I made a Ruth Reichl recipe called Pork Chops with Sauteed Apples and Cider Cream Sauce and it was SO DELICIOUS and perfect for ...