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me.micahrl.com | ||
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cooklikechuck.com
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| | | | | This post is for people who want to put thedays of drinking handles of Kamchatka and Ten High behind them.You've probably had a few craft cocktails at cool bars and are hooked. You want to learn more and start making them at home, but don't really know where to start. This post isn't for those | |
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www.seriouseats.com
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| | | | | How many ways are there to enjoy a martini? Over at Slate, Troy Patterson has given a lot of thought to this question. He staged a Tournament of Martinis, in the pattern of the NCAA basketball tourney. Starting with 80 recipes (yes, 80), he paired drinks up and let them battle for supremacy. He includes martini variations that I don't think of as such: for example, martinis with Chartreuse, Scotch, elderflower liqueur, or lime juice. Patterson's path is fun to read, but I have no intention of duplicating his work. Instead I want to focus on just a few elements of the martini: the ingredients, the ratio, the preparation, and the presentation, along with a little history. | |
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negativesign.com
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| | | | | A delicious cocktail inspired by a turkey parade in the fall. Invented by Shorty. Ingredients one slice candied ginger one orange dash of Angostura bitters 1 tsp vanilla extract 1?2 tbsp agave syrup 1 oz Benedictine & Brandy (B&B) 3 oz bourbon (wild turkey?) cinnamon stick ice Preparation In a cocktail shaker, muddle candied ginger and two 1?2 inch strips of orange peel. Squeeze 2 tbsp of orange juice into the shaker. | |
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wyrdbritain.blogspot.com
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| | | Welcome to Wyrd Britain, a place of stories of a stranger Britain. | ||
