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abetterbeerblog427.com
| | www.seriouseats.com
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| | While ostensibly German-style lagers dominate the bulk of the American beer landscape now, German brewers were a relatively late addition to the scene, arriving in large numbers only in the mid-19th century. But the successes of this often tight-knit community bred resentment and xenophobia from those whose forebears had arrived in the US in earlier waves of immigration-and that ill will helped to bring about Prohibition. But before we rush straight to 1920, a brief review is in order.
| | tempestinatankard.com
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| | In 1841, Anton Dreher applied what he had learned in Britain and Germany and released his revolutionary Vienna Lager, a beer that could be brewed yearround.
| | barclayperkins.blogspot.com
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| | Isn't this exciting? Our first glimpse into the world of 19th-century malt liquors. And where better to start than that perennial favourite ...
| | wordrefiner.wordpress.com
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| https://bluebirdofbitterness.com/2025/10/01/in-case-you-were-wondering-17/#like-121846?page_id=121846