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thebeerroad.com | ||
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zythophile.co.uk
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| | | | | I remember exactly when and where I first ate a chocolate creme egg: in 1957, in the kitchen of my parents' council house in Stevenage. My Uncle Bert, who had no children of his own, had clearly decided to treat his little nephew with an Easter novelty. My experience of chocolate Easter eggs to that | |
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www.pencilandspoon.com
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| | | | | I wrote this ages ago and have been tweaking it trying to work out if there's any 'story' in it or if I'm just being pedantic and geeky. Rea... | |
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zythophile.co.uk
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| | | | | One of the problems of trying to be a beer tourist in Belgium in July is that many places shut for their annual break. This was the case with Cantillon, Brussels's oldest surviving lambic brewery, a real working museum of beer, which is why we had to squeeze in a visit as we were leaving | |
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indianeskitchen.com
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| | | Pierogies are one of our favorite things to eat. Many different ingredients can go inside a pierogi, but we prefer mashed potatoes with bacon and cheddar cheese in ours. | ||
