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myannoyingopinions.com | ||
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therumbarrel.co.uk
Damoiseau was bought in 1942 by Roger Damoiseau and is currently the largest distillery in Guadeloupe accounting for more than half of the island's rhum production. While Damoiseau produces and sells agricole rhum, which is made from sugarcane juice, apparently in the sugarcane off season they do distill molasses. RumCask, the people responsible for the... |
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thewhiskyscribe.com
A whisky review on Maison Benjamin Kuentz's Fin de Partie - a French single malt that's oily, funky, and surprisingly reminiscent of cheese. |
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therumbarrel.co.uk
Every year during December I've come to look forward for a new Cotswolds Treacle Rum release. Cotswolds is an English distillery situated in, well, Cotswolds and their main focus are gin and whisky production. The rum was a little experiment that one of Cotswolds' Senior Distillers, Leon, conducted under the guidance of the former Wray... |
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www.garshol.priv.no
Personal blog of Lars Marius Garshol. |
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