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noelsbread.wordpress.com
| | mookielovesbread.com

Made with fresh milled durum and Star Dust whole wheat. I added some Italian-style fresh ricotta for softness and some honey for a little sweetness. Pecans were chopped roughly and added at the end of mixing. I probably should have laminated the pecans in which would have distributed them more evenly, but I chose to...
2.5 parsecs

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| | wendyssw.blogspot.com

This was one of my fav. recipe using natural yeast ^(@@)^ Recipe shared by one FB group on natural yeast :- 190gm Bread Flour 120...
2.8 parsecs

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| | www.bakingobsession.com

[AI summary] A recipe tutorial for making delicious soft hot dog and mini burger buns using a bread machine or stand mixer, adapted from Gourmet magazine.
2.6 parsecs

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| | brotandbread.org

"Old dough", in bakers' lingo, means a piece of dough, cut off before shaping the bread, and kept in the fridge for later use. When I learned how to make a wild yeast starter from the scratch, and baked my first bread, the French recipe called for always saving a portion of the dough to...
10.3 parsecs

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