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retirementreflections.com
| | spadesspatulasandspoons.com
4.5 parsecs away

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| | Doesn't that look delicious? Dried porcini mushrooms (or any other variety you have in your pantry), fresh mushrooms, roma-type tomatoes (canned are fine), with fresh herbs. Serve this as a main course for a vegan or vegetarian meal with crusty bread, sweet butter, and a chunk of flavorful cheese. Toma is my personal favorite right...
| | www.vodkaandbiscuits.com
3.6 parsecs away

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| | It's Cinco de Mayo, it's Friday, and I'm ready for a drink (and a plate of nachos). WHO'S WITH ME? ???????????? You may be familiar with this recipe (especially if you're my...
| | widowbadass.com
2.4 parsecs away

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| | I came across a recipe last month that I think is perfect for this month of celebrating, potlucks, and hosting a crowd. It's pretty easy to make (and make ahead!), can be made vegetarian easi...
| | www.onlandscape.co.uk
4.9 parsecs away

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