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clarale.com
| | extraguacblog.com
1.3 parsecs away

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| | Notes If you are new to bread-making, the info below may look overwhelming. It is surprisingly easy once you go thru it. Just take it one step at a time. You need a Sourdough Starter (a yeast). You can make it from scratch (Google it), get it from someone who has one (what I did),...
| | www.thebreadshebakes.com
2.0 parsecs away

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| | A delicious Austrian Hausbrot recipe with rye flour, wheat flour, sourdough, yeast and traditional bread spices. Family recipe. A true taste of Austria!
| | utry.it
2.2 parsecs away

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| | Happy New Year! Hope you're having an awesome start to 2018 so far! So sorry for the lack of posts in the past few weeks. I was g...
| | www.goodstuffnw.com
11.3 parsecs away

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