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www.bakingobsession.com
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www.theitaliandishblog.com
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| | | | | I'm going to share with you today a new method of making homemade ice cream that produces not only delicious ice cream, but ice cream that keeps well in the freezer. We love making homemade ice cream in our house, but the one problem was that it didn't keep well in the freezer. It was delicious and creamy the day you made it, but the next day it formed ice crystals. This recipe solves that problem. | |
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utry.it
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| | | | | The weather in L.A. is weird, it could be cool as the temperature range in the mid to high 60s Fahrenheit on one day, then, hot like an ov... | |
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www.thebrickkitchen.com
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| | | Pear, ginger and hazelnut cake with maple cream cheese frosting. Jump to Recipe I recently realised that although there are plenty of stacked up celebration cakes around here (this lemon, almond & raspberry cake, this chocolate hazelnut cake and this rhubarb, caramel & pistachio cake are a few of your favourites), there are fewer options...Read More ยป | ||