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www.postalley.org | ||
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mvdirona.com
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| | | | | We've always favored full-bodied reds, such as Cabernet Sauvignon and Zinfandel, over lighter choices such as Merlot and Pinot Noir. But after attending a couple of Winemaker's Dinners at the Butcher's Table restaurant, arranged by Merlot-enthusiast Jason Sanneman, we began to appreciate that varietal more. We'd also become interested in visiting Walla Walla in eastern... | |
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ericonfood.wordpress.com
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| | | | | Spokane has a new winery project, dedicated to the idea that wine's character begins in a place - and that some places imprint grapes with distinctive flavors producing distinctive wine. From the patchwork that comprise Washington State's vineyards, this is evident to every experienced wine lover. Kristina Mielke Van Loben-Sels and her husband Jim have... | |
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www.drinksbusiness.com
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| | | | | For more than three decades, Italian producer Bottega SpA has driven efforts towards exploring the Glera varietal and its potential. | |
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www.sciphijournal.org
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| | | Grab the latest issue here - as always, free to print or read on your device. | ||
