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five-eights.com
| | www.seriouseats.com
4.1 parsecs away

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| | How many ways are there to enjoy a martini? Over at Slate, Troy Patterson has given a lot of thought to this question. He staged a Tournament of Martinis, in the pattern of the NCAA basketball tourney. Starting with 80 recipes (yes, 80), he paired drinks up and let them battle for supremacy. He includes martini variations that I don't think of as such: for example, martinis with Chartreuse, Scotch, elderflower liqueur, or lime juice. Patterson's path is fun to read, but I have no intention of duplicating his work. Instead I want to focus on just a few elements of the martini: the ingredients, the ratio, the preparation, and the presentation, along with a little history.
| | goodstuffnw.com
4.2 parsecs away

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| | [AI summary] The author passionately advocates for the Negroni cocktail as their personal favorite, detailing its ingredients, preparation, and personal preferences while acknowledging its subjective appeal.
| | cooklikechuck.com
2.7 parsecs away

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| | This post is for people who want to put thedays of drinking handles of Kamchatka and Ten High behind them.You've probably had a few craft cocktails at cool bars and are hooked. You want to learn more and start making them at home, but don't really know where to start. This post isn't for those
| | beermack.wordpress.com
41.9 parsecs away

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| No Beermack postfor 12 months. What a lazy beggar, eh? Plenty of other good/mediocre/shite blogs out there to keep you beer loving folks occupied, so I'm not going to lose any sleep or make excuses. But, there's nothing like the annual draw of Golden Pints to get a man typing again, so here we...