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www.seriouseats.com
| | indianeskitchen.com
12.5 parsecs away

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| | This is the best tasting Chicken Gizzards & Hearts I have ever had! I have never made them in the slow cooker before and it is the only way I will ever make them again. The process was very easy but it takes most of the day. I put mine in the slow cooker around...
| | www.byjp.me
15.2 parsecs away

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| | I asked ChatGPT to give me a recipe for the ingredients I had at home, cooked its suggestion blind and... was unsurprised. I still got a lot from it though!
| | www.southernliving.com
7.3 parsecs away

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| | Cooking collard greens in a slow cooker not only frees you up to prepare other dishes, it frees up valuable stovetop space, as well. Make slow-cooker collard greens a day or two in advance and refrigerate in the insert until you're ready to warm and serve.
| | wanderingchickpea.com
40.3 parsecs away

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| These Raspberry Chocolate Chip Cookies are soft and chewy on inside, crisp around the edges and filled with bites of gooey dark chocolate and tart raspberries. They also happen to be vegan, but you would never guess they're dairy and egg free!